Chlorophylline (100 mg, 100 vegetarian capsules) - Powerful antioxidant and support for DNA and mitochondriacs

Summary
Chlorophylline is a plant -based dietary supplement that can help protect your cells from environmental toxins and oxidative stress. As a derivative of chlorophyll, the pigment that gives plants its green color, chlorophylline has been shown to have extensive health benefits, including support for DNA protection, mitochondrial function, immune system and skin health.

Benefits and effects

• DNA Protection:
  Chlorophylline can help protect the cells from harmful effects of environmental toxins by preventing the bonding of foreign chemicals to DNA. This helps to reduce the risk of oxidative damage to the cells.

• Powerful antioxidant:
  By neutralizing large oxygen -free radicals, chlorophylline can reduce oxidative stress and help protect the cells from damage caused by free radicals.

• Supports mitochondrial health:
  Chlorophylline can protect the mitochondria, the body's energy -producing organelles, and contribute to better energy conversion and cell function.

• Reduction of environmental -related stress factors:
  Helps the body deal with environmental toxins and chemicals from processed foods, and can help reduce negative effects from such stress factors.

• Support for immune system:
  By promoting intestinal health and strengthening the body's natural detoxification system, chlorophylline can contribute to a stronger immune system.

• Skin health and wound healing:
  Chlorophylline can support wound healing and protect against damage caused by UV radiation, which can contribute to a healthier skin.

Supplementary facts

• Porting size: 1 vegetarian capsule
• Quantity per serving:
  • Chlorophylline (from sodium magnesium chlorophyllin): 100 mg
• Other ingredients: Microcrystalline cellulose, vegetable cellulose (capsule), silica, vegetable stearat
• Non-Gmo: Yes

Dosage and use
Take one (1) capsule three times daily with food, or as recommended by health professionals.

Warnings

• Keep out of reach of children.
• Exceeding not recommended dosage.
• Consult a doctor before use if you are pregnant, breastfeeding, or under medical treatment.
• Should not be used if the seal is broken or damaged.

Product details
DNA is exposed daily to oxidative attacks from pollutants and free radicals. Chlorophylline can help reduce this damage by preventing the negative effects of chemicals formed from processed foods, such as heterocyclic amines. Furthermore, chlorophylline can support intestinal health by balancing the intestinal flora and promoting the body's natural detoxification processes.

Conclusion
Chlorophylline is a powerful, natural antioxidant that provides broad support for the cells' health. This includes protection against oxidative stress, support for mitochondrial function and strengthening of the immune system. This dietary supplement can be a valuable part of a health -conscious lifestyle.

Disclaim
This product is not intended to diagnose, treat, cure or prevent illness. Always consult your health care provider, especially if you have medical conditions or are undergoing treatment.

Tag
klorofyllin, klorofyll, antioksidant, DNA-beskyttelse, mitokondriell helse, immunforsvar, tarmhelse, oksidativt stress, frie radikaler, plantebasert, vegetarisk kapsel, energiproduksjon, miljøgifter, bearbeidet mat, detox, rensing, sårheling, sunn hud, naturlig helse, helsefordeler, energistøtte , cell regeneration, anti-inflammatory, non-GMO, healthy lifestyle, supplements, green pigment, natural detoxification, energy balance, environmental stress, damage protection.

References

1. "The Antioxidant Properties of Chlorophyllin and Its Role in Reducing Oxidative Damage" - Pubmed
2. "Chlorophyllin as a DNA Protector from Oxidative Stress" - Europe PMC
3. "Mitigation of Oxidative Stress With Chlorophyll derivatives" - Springer
4. "Chlorophyllin and Its Effects on Mitochondrial Health" - Biomed Central
5. "Free Radical Neutralization by Plant -Derived Antioxidants" - Sciencyedirect
6. "Role of Chlorophyllin in Immune System Modulation" - Cochrane Library
7. "Detoxification Effects of Chlorophyll Derivatives on Environmental Toxins" - PubMed
8. "Chlorophyllin and Its Protective Role Against Processed Food Toxins" - Wiley Online Library
9. "Gut Microbiota and Chlorophyllin: A Review" - Frontiers in Microbiology
10. "Skin Health benefits of plant -based chlorophyll derivatives" - Journal of Dermatology
11. "Chlorophyllin's potential in reducing heterocyclic amines from cooked foods" - Elsevier
12. "Natural Antioxidants in Mitigating Cellular Oxidative Stress" - Journal of Nutritional Biochemistry