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DNA Protection Formula (30 vegetarian capsules)

kr 311 NOK - (excl. VAT)
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DNA Protection Formula (30 vegetarian capsules) Black is backordered and will ship as soon as it is back in stock.

DNA Protection Formula - 30 vegetarian capsules

Summary
DNA Protection Formula is designed to support the body's natural defense against environmental toxins and maintain healthy DNA functions. With a unique combination of ingredients such as Xanthohumol (Xanthoforce ™), chlorophylline, zinc and watercourse extract, this dietary supplement offers a practical way to promote cellular health and reduce oxidative stress at DNA level.

Health benefits

  • DNA Protection: Xanthohumol, a flavonoid from the hop plant, can help protect DNA from damage and support cellular function.
  • Reduction of environmental impact: Chlorophylline can bind to certain dietary and environmental toxins, reduce their impact on DNA and promote the expression of protective genes such as P53.
  • Stabilization of genetic material: Zinc is essential for DNA maintenance and can help reduce DNA damage and oxidative stress.
  • Antioxidant support: Watercress extract protects DNA from oxidative stress and can promote healthy cellular processes.
  • Immune system: Contains zinc, which also supports the function of the immune system.

Technical specifications

  • Porting size: 1 vegetable capsule
  • Quantity per serving:
    • Zinc (as zinc oxide): 10 mg
    • Watergress Extract (entire plant): 400 mg
    • Chlorophylline (from sodium-Magnesiuclorophyllin): 120 mg
    • XanthoForce ™ Humle extract (standardized to 10 % xanthohumol): 120 mg
  • Other ingredients: Vegetable cellulose (capsule), maltodecstrin, microcrystalline cellulose, silica, vegetable stearat.
  • Free from: GMO and Gluten.

Recommended Use
Take one (1) capsule daily with food, or as recommended by health professionals.

Precaution

  • Should not be used if the outer seal is broken or damaged.
  • Consult a doctor if you are undergoing treatment for medical conditions, are pregnant or breastfeeding.
  • Keep out of reach of children.

Disclaim
Uno Vita does not claim that this product can diagnose, treat, cure or prevent illness. Supplements should not replace a varied diet. All use is done at your own responsibility.

Freedom of speech and right to information
Uno Vita reserves the right to share publicly available research on health and wellness grants in line with international laws on freedom of speech.

References

  1. Stevens, J. F., et al. "Xanthohumol: A Review of Its Molecular Mechanisms and Therapeutic Potential." Molecular Nutrition & Food Research.
  2. Egner, P. A., et al. "Chlorophyllin Intervention Reduces Aflatoxin-Dna Adducts in Individuals at High Risk for Liver Cancer." Proceedings of the National Academy of Sciences.
  3. Prasad, A. S. "Zinc is an antioxidant and anti-inflammatory agent: Its Role in Human Health." Frontiers in Nutrition.
  4. Gill, C. I., et al. "WaterCress Supplementation in Diet Reduces DNA Damage in Lymphocytes and Alters Blood Antioxidant Status in Healthy Adults." American Journal of Clinical Nutrition.
  5. Ferk, F., et al. "Antioxidant and DNA-Protective Properties of Xanthohumol." Free Radical Research.
  6. Takeda, S., et al. "Chlorophyllin induces apoptosis and cell cycle arrest in human leukemia cells." Cancer Letters.
  7. Prasad, R., et al. "Protective Effects of Zinc Against Oxidative DNA Damage in Human Lymphocytes." Cancer Letters.
  8. Volden, J., et al. "Watercress Extract Inhibits Oxidative Stress in Human Liver Cells." Journal of Functional Foods.
  9. Lambert, J. D., et al. "Xanthohumol and its effects on DNA stability." Journal of Agricultural and Food Chemistry.
  10. Toden, S., et al. "Anti-inflammatory and DNA Protective Effects of Dietary Zinc." Nutrition Research.
  11. Chung, S. Y., et al. "DNA-Protective Properties of Chlorophyllin in Animal Models." Molecular Cancer Therapeutics.
  12. Kitts, D. D., et al. "Biochemical Evidence Supporting Antioxidant Effects of WaterCress." Journal of Medicinal Food.

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