Triple Action Cruciferous Vegetable Extract - 60 vegetable capsules

Summary
Triple Action Cruciferous Vegetable Extract is an advanced plant-based dietary supplement designed to support healthy hormone balance, DNA protection and cellular health. The formula combines extracts from broccoli, cabbage, watercress, rosemary and apigenin - all known for their content of bioactive substances such as glucosinolates, isothiocyanates, carosol and flavonoids. This supplement is specially formulated for those who want support for the body's detoxification processes and a natural regulation of estrogen metabolism. The product is free of GMOs, gluten and animal ingredients, and is suitable for vegetarians.

Health benefits

• Contributes to normal hormone balance through plant extracts such as I3C (indole-3-carbinol) and DIM (diindolylmethane)

• Supports the body's DNA and cell function with powerful plant flavonoids such as apigenin and broccoli extract

• Can support the liver's detoxification processes and help reduce the effects of xenoestrogens

• Can contribute to the maintenance of healthy cell functions and natural antioxidant protection

Technical specifications

• Recommended daily dose: 1 capsule daily, or as recommended by healthcare professionals

• Contents per capsule:

  • Broccoli super concentrate (seed and plant): 400 mg

  • Indole-3-carbinol (I3C): 80 mg

  • Watercress 4:1 extract (whole herb): 50 mg

  • Rosemary extract (leaf, standardized to 20% diterpenes): 50 mg

  • Cat's claw extract (bark): 50 mg

  • Apigenin (flavonoid): 25 mg

  • Cabbage extract (leaf): 25 mg

  • Diindolylmethane (DIM): 14 mg

• Other ingredients: Vegetable capsule (cellulose), maltodextrin, vegetable stearate, silica

• Product type: Dietary supplements

• Free for: GMO, gluten, animal ingredients

• Number of capsules per box: 60 capsules

Reservation
Allowed to be used by adults. All use of supplements is at your own risk and should be done in consultation with a doctor.
The recommended daily dose should not be exceeded.
The effect of this product may vary from person to person.
Dietary supplements should not replace a varied diet.
Should be kept out of the reach of children.
Uno Vita AS does not claim that the products we market can cure disease.

Disclaimer
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Scientific references

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2. Bradlow HL et al. Effects of indole-3-carbinol on estrogen metabolism. J Nutr. 1991.

3. Chen DZ et al. DIM inhibits prostate cancer in vitro and in vivo. Biochem Pharmacol. 2001.

4. Jeffery EH et al. Cruciferous vegetables and isothiocyanates. Adv Exp With Biol. 2001.

5. Fahey JW et al. Broccoli sprouts: an exceptionally rich source of sulforaphane. PNAS. 1997.

6. Moon YJ et al. Apigenin: cancer chemopreventive properties. Curr Med Chem Anticancer Agents. 2006.

7. Linnewiel-Hermoni K et al. Rosemary polyphenols inhibit cancer cell growth. J Agric Food Chem. 2014.

8. McDanell R et al. Review of the mammalian metabolism of indole-3-carbinol. Food Chem Toxicol. 1988.

9. Shapiro TA et al. Chemoprotective glucosinolates and isothiocyanates of broccoli sprouts. Cancer Lett. 2001.

10. Rose P et al. Broccoli and watercress: DNA-protective effects. Mutate Res. 2005.

11. Talalay P et al. Chemoprotection by phase 2 enzyme induction. PNAS. 1995.

12. Knight DC et al. Phytoestrogens – mechanisms of action. J Clin Endocrinol Metab. 1996.

13. Manson MM. Cancer prevention: the role of diet. Proc Nutr Soc. 2003.

14. Arora A et al. Antioxidant activities of rosemary extract. Food Chem. 1998.

15. Liu RH. Potential synergy of phytochemicals in cancer prevention. J Nutr. 2004.

16. Wang X et al. Anti-inflammatory properties of apigenin. Int Immunopharmacol. 2015.

17. Manson MM. Mechanisms of dietary cancer prevention. Carcinogenesis. 2000.

18. Zhang Y et al. Cancer preventive isothiocyanates. Drug Metab Rev. 2000.

19. Brignull HR et al. Heat shock proteins in health and disease. J Clin Invest. 2007.

20. Steinmetz KA et al. Vegetables, fruit, and cancer prevention. J Am Diet Assoc. 1996.

21. de Kruif CA et al. Chemopreventive properties of indole-3-carbinol and derivatives. Arch Toxicol. 1991.