Grass-fed bone marrow - 180 capsules from Paleo Powders is a unique dietary supplement that brings the nutritious power of bone marrow and bones from grass-fed cows in New Zealand and Australia into a convenient capsule form. Each capsule contains 430 mg of freeze-dried bone and marrow extract, supplemented with 70 mg of Paleo Elements Complex™, a blend of freeze-dried ox blood and mineral-rich paleo soil. The product is rich in collagen, essential fatty acids, growth factors and specialized cells that can support bone health, joint function and general vitality. This supplement is free of pesticides, hormones and fillers and is ideal for paleo, carnivore and nose-to-tail diets.

Summary about the product
Grass-fed bone marrow - 180 capsules is a high-quality dietary supplement that delivers 430 mg of freeze-dried bone marrow and bone per capsule, combined with 70 mg of Paleo Elements Complex™ which provides additional nutrition such as heme iron, vitamin B12 and minerals. Sourced from grass-fed, pasture-raised cows in New Zealand and Australia, this product is freeze-dried to preserve nutrients and enzymes to the maximum. With 180 capsules per box and a recommended dose of 6 capsules daily, it provides 30 days of use. This supplement supports the body's natural processes and offers a rich source of collagen, fatty acids and micronutrients, perfect for those looking to strengthen bones, joints and general health in a sustainable way.

All health benefits
Grass-fed bone marrow capsules offer a number of benefits that can support the body's natural functions, particularly related to bones, joints and the immune system. Bone marrow from grass-fed cows is a nutritious food that has been valued in many cultures for centuries for its high content of essential fatty acids, including omega-3 and conjugated linoleic acid (CLA), which can help reduce inflammation and support heart health. Collagen and gelatin in the bone marrow support bone and joint health by contributing to strength and flexibility in the skeleton and joints, while glucosamine and chondroitin can promote cartilage repair and mobility.

The product also contains alkylglycerols, which can strengthen the normal function of the immune system by supporting the production of white blood cells. Amino acids such as glycine and proline in the bone marrow can help strengthen the intestinal lining, promote healthy digestion and reduce symptoms of conditions such as leaky gut. Furthermore, the bone marrow offers minerals such as calcium, phosphorus and magnesium, which are essential for maintaining strong bone health and preventing loss of bone mass. Paleo Elements Complex™ adds extra heme iron and vitamins like B12, which can support energy levels and red blood cell production.

Here are some specific health effects:

• Supports bone health: Calcium, phosphorus and collagen help maintain strong bone mass and can reduce the risk of osteoporosis.

• Promotes joint health: Glucosamine, chondroitin and gelatin can support cartilage and improve joint mobility.

• Strengthens the immune system: Alkylglycerols and nutrients can help strengthen the body's natural defences.

• Improves digestion: Gelatin and amino acids can support the intestinal lining and promote healthy digestion.

• Reduces inflammation: Omega-3 and CLA can help reduce systemic inflammation in the body.

Technical details and specifications
Grass-fed bone marrow - 180 capsules has been developed with a focus on quality, purity and preservation of nutrients. Here are the details:

Number of capsules: 180 capsules (30 days consumption at 6 capsules daily).
Recommended dosage: Take 6 capsules daily with water, with or without food.
Ingredients per capsule:

• Freeze-dried bone and marrow extract: 430 mg (grass-fed, from New Zealand and Australia).

• Paleo Elements Complex™: 70 mg (lyophilized ox blood, paleo soil minerals).

• Capsule: Cellulose.

Nutritional value: Bone marrow is primarily composed of fat (including saturated fatty acids and alkylglycerols), proteins and micronutrients such as collagen, glucosamine, chondroitin, vitamins A, D, K, E, as well as minerals such as calcium, phosphorus and magnesium. Exact nutritional value may vary depending on animal and processing, but it is a natural source of these essential substances.
Production method: Freeze-dried to preserve nutrients and enzymes, without the use of GMOs, pesticides, hormones or artificial additives.
Origin: 100% grass-fed, pasture-raised cows from New Zealand and Australia.
Storage: Store dry and cool, no refrigeration required.

The product preserves nature's proportions of nutrients and contains specialized cells such as stem cells and basal cells, which provides a unique synergy of "Animal Kingdom Nutrients". Paleo Elements Complex™ provides additional micronutrients such as heme iron and silica, which support collagen formation and overall health.

Reservation
Allowed to be used by adults. All use of supplements is at your own risk and should be done in consultation with a doctor. The recommended daily dose should not be exceeded. The effect of this product may vary from person to person. Dietary supplements should not replace a varied diet. Should be kept out of the reach of children. Uno Vita AS does not claim that the products we market can cure disease. Pregnant, breastfeeding and people using medication should consult a healthcare professional before use.

Disclaimer
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Scientific references

1. "Nutrient Content of Bone Marrow" – Journal of Food Science, 2019.

2. "Collagen and Joint Health: A Review" – Arthritis Research & Therapy, 2017.

3. "Anti-inflammatory Effects of Omega-3 Fatty Acids" – Nutrients, 2010.

4. "Gelatin and Digestive Health" – Journal of Clinical Gastroenterology, 2020.

5. "Bone health and mineral intake" – Osteoporosis International, 2018.

6. "Alkylglycerols and Immune Function" – Frontiers in Immunology, 2016.

7. "Conjugated Linoleic Acid and Heart Health" – American Journal of Clinical Nutrition, 2015.

8. "Nutritional benefits of grass-fed animal products" – Meat Science, 2022.

9. "Role of Glucosamine and Chondroitin in Cartilage Repair" – Journal of Orthopedic Research, 2019.

10. "Amino Acids and Gut Integrity" – Advances in Nutrition, 2021.

11. "Freeze drying and nutrient preservation" – Food Chemistry, 2018.

12. "Sustainability in Grass-fed Cattle Farming" – Journal of Cleaner Production, 2023.