HerbEra Detoxis Tincture

HerbEra Detoxis Tincture is a high-quality herbal formula designed to support the body's natural detoxification processes and promote overall well-being. This tincture combines carefully selected herbs, including burdock, coriander, dandelion, turmeric, Oregon grape, cascara sagrada and prickly ash, which have traditionally been used to support liver, kidney and lymphatic system functions. With a potent herb-to-solvent ratio of 1:3 and an alcohol-free formula based on vegetable glycerin and distilled water, the product offers high bioavailability and a mild taste. Made using patented hyper-raw extraction and cold processing technology, the tincture preserves the herbs' bioactive compounds. HerbEra Detoxis Tincture is vegan, non-GMO and free of artificial additives, making it suitable for those who want a natural supplement for a healthy lifestyle.

Health benefits
HerbEra Detoxis Tincture contains a synergistic blend of herbs that support the body's natural processes without claiming medical effects, in line with EFSA guidelines. Below is an overview of the most documented benefits, based on scientific research and traditional use:

• Support for detoxification processes: Herbs such as burdock, dandelion and turmeric can help support the normal functions of the liver and kidneys, which are central to the body's detoxification.

• Promotes lymph circulation: Burdock and prickly ash can support the function of the lymphatic system, which helps maintain a healthy fluid balance in the body.

• Antioxidant protection: Turmeric and coriander contain antioxidants that help protect cells from oxidative stress caused by free radicals.

• Digestive health: Cascara sagrada and dandelion can promote healthy digestion by supporting bowel movements and bile production.

• Blood purification: Burdock and Oregon grape have traditionally been used to support the body's ability to maintain a healthy blood quality.

• Liver health: Dandelion and turmeric can contribute to normal liver function by supporting bile production and the liver's detoxification capacity.

• Kidney support: Oregon grape and coriander can contribute to normal kidney function by supporting the urinary tract and promoting fluid balance.

Important health effects and surprising benefits
The two most documented health effects of HerbEra Detoxis Tincture supports detoxification processes and promotes lymphatic circulation. Herbs such as burdock and dandelion contribute to the normal functions of the liver and kidneys, which are essential for eliminating waste products, while prickly ash supports the circulation of the lymphatic system. A lesser-known but interesting benefit is cilantro's potential to support the body's handling of heavy metals, which may help reduce the accumulation of such substances, although this requires further research.

Technical details and specifications
HerbEra Detoxis Tincture is produced with a focus on quality, purity and sustainability. Here are the technical specifications of the product:

• Ingredients: Organic burdock (Arctium lappa) root, coriander (Coriandrum sativum) leaf, dandelion (Taraxacum officinale) root, turmeric (Curcuma longa) root, Oregon grape (Mahonia aquifolium) root, cascara sagrada (Rhamnus purshiana) bark, prickly ash (Zanthoxylum americanum) bark, vegetable glycerin, distilled water.

• Concentration: Menstruum ratio 1:3, which ensures high strength and preservation of bioactive compounds such as proanthocyanidins, curcuminoids and alkaloids.

• Nutritional content: Contains vitamins (A, C, K, B vitamins, E), minerals (calcium, magnesium, potassium, phosphorus, selenium, zinc), polyphenols, flavonoids, anthraquinones, isoquinoline alkaloids.

• Recommended dosage: 30–50 drops in 60 ml of water or juice, 2–4 times daily between meals. Shake well before use.

• Packaging: Available in 2 fl oz (59 ml) and 4 fl oz (118 ml) bottles with dropper for precise dosing.

• Appearance: Clear, dark liquid with a mild, herbaceous taste thanks to the glycerine base.

• Storage: Store dry, cool and out of the reach of children. Shelf life is usually 2–3 years in unopened packaging.

• Allergen information: Free from gluten, soy, dairy products, GMOs, sugar, alcohol and artificial additives.

• Certifications: Manufactured according to GMP (Good Manufacturing Practice) standards. Vegan, not tested on animals.

• Production method: Patented hyper-raw extraction and cold processing technologies to preserve the herbs' bioactive compounds.

• Sustainability: The raw materials are organically grown or sustainably harvested from clean areas, with a focus on environmentally friendly production.

Reservations for use
This product is a dietary supplement and should not replace a varied diet. The recommended dosage must not be exceeded. Consult a doctor before use if you are pregnant, breastfeeding, have a medical condition or are taking medication. Keep out of the reach of children. Do not use the product if the seal is broken.

Disclaimer
The information in this text is intended as general information only and does not replace medical advice. The product is not intended to diagnose, treat, cure or prevent any disease. Individual results may vary.

Freedom of expression and access to information
Uno Vita AS supports freedom of expression, freedom of information and the right to share publicly available research and experiences. All information presented is based on publicly available scientific literature and traditional usage and is shared according to the principle of freedom of information.

References

1. Yarnell E. Botanical medicines for the urinary tract. World J Urol. 2002.

2. Ernst E. Turmeric: Not just a spice. Curr Med Chem. 2005.

3. Chan K. Some aspects of toxic contaminants in herbal medicines. Chemosphere. 2003.

4. Ziegenfuss TN et al. Curcumin and inflammation: a review of current research. Nutr J. 2008.

5. WHO Monographs on Selected Medicinal Plants. WHO, 2007.

6. Kroll DJ et al. Phytochemicals for cancer prevention. Curr Opin Oncol. 2007.

7. Bone K, Mills S. Principles and Practice of Phytotherapy. Churchill Livingstone, 2013.

8. Upton R. Dandelion root: Analytical, quality control, and therapeutic monograph. Am Herb Pharm. 2008.

9. Blumenthal M. The Complete German Commission E Monographs. 1998.

10. Tang JL et al. Evidence-based evaluation of Chinese herbal medicine. Lancet. 2008.

11. EMA Community Herbal Monograph: Rhamnus purshiana. EMA, 2010.

12. Newall CA, Anderson LA, Phillipson JD. Herbal Medicines: A Guide for Health-care Professionals. 1996.

13. Tilburt JC, Kaptchuk TJ. Herbal medicine research and global health. WHO Bull. 2008.

14. Kennedy D et al. Heavy metal detoxification: Current status. Environ Health Perspect. 2001.

15. EMA Herbal Monograph: Zanthoxylum americanum. EMA, 2012.

16. Teschke R et al. Herbal hepatotoxicity: A critical review. You Live Dis. 2008.

17. Ulbricht C et al. Coriander (Coriandrum sativum): Monograph. Integr Med. 2010.

18. Leung AY, Foster S. Encyclopedia of Common Natural Ingredients. Wiley, 2003.

19. Brinker F. Herb Contraindications and Drug Interactions. Eclectic Institute, 2001.

20. Bent S. Herbal medicine in the United States: Review. Am J Med. 2008.

21. Natural Medicines Comprehensive Database. Therapeutic Research Center. 2024.