Ceylon cinnamon tincture (59 ml) - liquid herbal extract of real cinnamon (cinnamomum verum)

Product description
Ceylon Cinnamon Tincture is a super-concentrated, organic herb extract made of dried bark from Ceylon-Kanel (Cinnamomum verum), also known as "real cinnamon". This liquid tincture is developed with a potent 1: 3 HERB-SO-solvent ratio, which ensures that all the active properties of the cinnamon bark are preserved. Ceylon-channel, which originates from Sri Lanka, is highly valued for its medical properties and has been used since 2800 BC. in traditional medicine. The product is manufactured with a focus on sustainability and quality, and is ideal for those who want to support the body's natural processes and general well -being.

Summary
Ceylon cinnamon tincture is an organic, non-alcoholic tincture that benefits from the ceylon-canelic natural content of antioxidants, cinnamaldehyde and other bioactive compounds. It supports cardiac health, metabolism, immune system and digestion, as well as protects the cells from oxidative stress. The recommended dose is 30-50 drops, mixed in water or juice, 2-4 times daily. This is a natural and plant -based supplements developed for daily use, without artificial additives.

Health benefits

• Antioxidant protection: High content of polyphenols and flavonoids helps to neutralize free radicals and reduce oxidative stress.

• Blood sugar regulation: Ceylon-channel can help improve insulin sensitivity and balance blood sugar after meals.

• Anti-inflammatory properties: Cinnamaldehyde has shown the ability to curb inflammation and contribute to relief in chronic inflammation states.

• Heart health: Can support healthy cholesterol levels and blood pressure, as well as promote circulation.

• Antimicrobial properties: Helps to inhibit the growth of unwanted bacteria and fungi, and strengthens the immune system.

• Indigestion: Stimulates digestive enzymes, promotes nutritional uptake and can reduce bloating.

• Support for respiratory tract: Ceylon-channel can have mucus and bronchodilating effects that facilitate breath.

Main features and surprising effect
The most documented effects of ceylon-channel include support for heart health and antioxidant protection. A lesser known but interesting feature is the potential support of the cinnamon for the respiratory tract, especially with a cold or dense nose - an effect associated with its essential oils and antimicrobial effects.

Technical details and subsidy facts

• Ingredients: Organic dried ceylon-channel bark (cinnamomum verum), vegetable glycerin, cleaned water.

• Content per dose (30–50 drops): Cinnamaldehyde, eugenol, trans-cinnamyl acetate, low level cumarin, vitamin A, vitamin K, potassium, magnesium, zinc.

• Recommended Use: 30-50 drops in water or juice, 2–4 times daily between meals.

• Packaging: 59 ml of dark glass bottle with drop counter.

• Production: Organically grown and extracted according to high quality standards, alcohol -free and free of artificial additives.

Reservation
Allowed used for adults. All use of grants takes place at your own responsibility and should be done in consultation with a doctor. Recommended daily dose should not be exceeded. The effect of this product may vary from person to person. Supplements should not replace a varied diet. Should be kept out of reach of children. Uno Vita AS does not claim that the products we market can cure disease. Do not use during pregnancy or breastfeeding without consulting a doctor.

Disclaim
Uno Vita is increasingly using artificial intelligence for analyzes, summaries and design of articles. We do not take responsibility for possible errors in texts, articles or descriptions caused by human or computer technology (AI) errors, inaccuracies or lack of information in scientific and medical studies. We encourage all readers to investigate all information critically to ensure that the content is correct. UNO Vita does not claim the medical effects of the products we sell, but we refer to publicly available research in accordance with the right to freedom of speech. The content is only intended as information and not as a medical advice.

Freedom of speech and right to information
Uno Vita reserves the right to share publicly available research and information on health and wellness technologies, natural substances, vitamins and the like, with reference to:

• UN World Declaration on Human Rights (1948), Art. 19

• The International Convention on Civil and Political Rights (1966), Art. 19

• Norwegian Constitution § 100

• US First Amendment

Scientific references

1. Antioxidant properties of cinnamomum verum extracts. J Agric Food Chem, 2006.

2. Anti-inflammatory effects of cinnamon. Phytother Res, 2015.

3. Cinnamon and cholesterol levels. Nutr fox, 2017.

4. Cinnamon and insulin sensitivity. J with food, 2014.

5. Antimicrobial Activity of Cinnamon. J ethnopharmacol, 2010.

6. Cinnamaldehyde's Biological Effects. Molecules, 2016.

7. Blood Sugar Regulation and Cinnamon. Diabetes Care, 2012.

8. Polyphenols and antioxidants in cinnamon. Food Chem, 2018.

9. Cardiovascular Effects of Cinnamon. J Cardiol, 2015.

10. Eugenol in cinnamon. Nutriters, 2019.

11. Cinnamon and respiratory health. J herb with, 2017.

12. Nutritional Profile of Ceylon Cinnamon. J food sci, 2013.

13. Anti-Fungal Properties of Cinnamon. Mycopatholia, 2011.

14. Coumarin Levels in Cinnamon Types. Food Chem Toxicol, 2014.

15. Cinnamon and metabolic health. Metabolism, 2016.

16. Bioactive compounds in cinnamon. Curr pharm des, 2018.

17. Vitamins a and k in cinnamon. Nutr res, 2015.

18. Cinnamon and immune modulation. Immunol lightly, 2013.

19. Cinnamon Tincture Safety and Efficacy. J Diet Suppl, 2020.

20. Trans-Cinnamyl Acetate in Cinnamon. J Nat prod, 2017.

21. Cinnamon in oxidative stress prevention. Free Radic Biol with, 2019.