Black Cumin Seed Oil 500 mg - natural source of health and vitality
Discover the power of cold pressed black seed oil
Black Cumin Seed Oil, extracted from the Nigella sativa plant, has been recognized for millennia for its health-giving properties. This high quality oil is cold pressed in Egypt to preserve its unique composition of bioactive components such as thymoquinone and linoleic acid, providing a natural source of health and well -being.
Benefits and effects of Black Cumin Seed Oil 500 mg
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Strengthens the immune system:
Thymoquinone, a key component in black seed oil, acts as a powerful antioxidant and can support the body's natural defense against oxidative stress and infections. -
Contributes to heart health:
Rich in linoleic acid, an essential omega-6 fatty acid, supports black seed oil a healthy cardiovascular system by maintaining a balanced blood-lipid profile and promoting healthy circulation. -
Blood sugar balance:
Research suggests that black seed oil can help maintain stable blood sugar levels, which may be beneficial for people who handle insulin resistance and diabetes. -
Anti-inflammatory properties:
The oil has natural anti -inflammatory properties that can support people with inflammatory conditions such as arthritis and other chronic ailments. -
Skin and hair care:
Black seed oil nourishes the skin, reduces acne and supports healthy hair growth. It is often included in natural skin care products for its soothing and repair effects. -
Metabolism and weight control:
Essential fatty acids in black seed oil can help support metabolism and contribute to a balanced body weight.
Technical specifications and supplementary facts
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Ingredients per capsule:
- Black seed oil (nigella sativa): 500 mg
- Linoleic acid: 275 mg
- Other ingredients: gelatin (cattle), glycerin, cleaned water
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Free from:
GMO, gluten, wheat, dairy products, yeast, sugar, sodium, artificial taste, sweeteners, preservatives and dyes. -
Recommended use:
As a dietary supplement, take 4 softgels daily with food, or as recommended by health professionals. -
Storage:
Store in a cool and dry place.
Reservation
Allowed used for adults. All use of grants takes place at your own responsibility and should be done in consultation with a doctor. Recommended daily dose should not be exceeded. The effect of this product may vary from person to person. Supplements should not replace a varied diet. Should be kept out of reach of children. Uno Vita AS does not claim that the products we market can cure disease.
Disclaim
Uno Vita uses artificial intelligence to design articles and descriptions. We do not take responsibility for possible errors due to human or technological errors. The information is for information purposes only and not intended to replace professional medical advice. We strongly recommend consulting health professionals before use.
Conclusion
Black Cumin Seed Oil 500 mg is a natural source of essential nutrients that strengthen the immune system, supports cardiovascular health, and promotes general well-being. With its rich composition of thymoquinone and linoleic acid, this cold pressed oil offers a safe and effective solution to maintain health and vitality.
References
- Randhawa, M.A., alenazi, s Pakistan Journal of Pharmaceutical Sciences, 2011.
- Majdalawieh, A.F., Fayyad, M.W., "Recent Advances on the Anti-Cancer Properties of Nigella Sativa." Journal of Ayurveda and Integrative Medicine, 2016.
- Ahmad, A., et al., "A Review on Therapeutic Potential of Nigella Sativa." Asian Pacific Journal of Tropical Biomedicine, 2013.
- Al-Naqeep, G., Ismail, M., "Hypocholesterolemic Effects of Thymoquinone-Rich Fraction." International Journal of Pharmacology, 2009.
- Koshak, A., et al., "Nigella sativa Supplementation improves asthma control." Phytotherapy Research, 2017.
- Salem, M.L., Hossain, M.S., "Protective Effect of Black Seed Oil." International Immunopharmacology, 2000.
- Butt, M.S., Sultan, M Critical Reviews in Food Science and Nutrition, 2010.
- Boscabady, m.h., et al., "Antiasthmatic Effect of Nigella Sativa." Phytomedicine, 2010.
- Khazdair, M.R., "The Protective Effects of Nigella Sativa." Journal of Functional Foods, 2015.
- Gholamnezhad, Z., et al., "Effects of Nigella sativa on neurotoxicity." Journal of Ethnopharmacology, 2016.
- Salmani, J.M., et al., "Anti-Cancer Effects of Nigella Sativa." Asian Pacific Journal of Tropical Biomedicine, 2014.
- Ahmad, R., et al., "Role of Nigella sativa in inflammatory diseases." Inflammharmacology, 2018.