Paleo Probiotics - Organic Kefir Fermented - 120 capsules is a probiotic dietary supplement developed to support intestinal health, digestion and daily balance in the microbiota. Each capsule contains 400 mg of handmade, freeze-dried kefir from organic European meadow milk, fermented for 48 hours with kefir grains. This provides 4 million CFU and over 20 symbiotic bacterial and yeast strains per capsule, as well as 6% kefiran, a natural prebiotic fiber. Compared to many common probiotic capsules that only contain selected bacterial strains, this kefir-based formula also provides naturally occurring bioactive compounds from the fermentation process.

Each box contains 120 capsules, corresponding to 60 days of use at the recommended dosage of 2 capsules per day. The product does not require refrigeration and is suitable for daily use at home, at work or when travelling. The formula is free of artificial additives and fillers, and the capsule is made from vegetable cellulose. The fermentation significantly reduces the lactose content, making the product suitable for people with mild lactose intolerance, even though it still contains milk-based ingredients.

• 4 million CFU per capsule with over 20 bacterial and yeast strains from traditional kefir
• 6% kefiran which acts as prebiotic fiber and helps to protect the microorganisms during digestion
• Natural source of B vitamins, minerals, amino acids, organic acids and bioactive peptides
• Freeze-dried to preserve microorganisms and nutrients without the need for refrigeration
• Fermented for 48 hours with organic kefir grains and European meadow milk in small batches
• Without artificial additives, with practical capsule use for daily digestive support

The documentable properties make the product relevant for adults who want support for stomach and intestinal health, immune defense and general vitality. The probiotic microorganisms contribute to a healthy intestinal flora, while the kefiran can support the growth of beneficial bacteria and contribute to a more robust intestinal barrier. The product also contains strains such as Lactobacillus kefiri, Lactobacillus fermentum, Leuconostoc kefir and Saccharomyces cerevisiae, as well as natural compounds such as bacteriocins and short-chain fatty acids that are characteristic of fermented kefir.

In practice, this supplement is well suited for people who want a simple alternative to liquid kefir, or who want to use probiotics without cold storage. It can be a useful choice during periods of irregular digestion, with bloating, with changes in diet, during travel or as part of a daily routine for intestinal balance. Compared to fresh kefir, capsules provide a more stable and user-friendly solution, while preserving the fermentation profile from traditional kefir through freeze-drying.

The ingredients are 100% organically fermented kefir from European meadow milk and capsule of vegetable cellulose. The product naturally contains vitamins such as B1, B2, B5, B6, B12 and C, as well as minerals such as calcium, magnesium, phosphorus, iron, zinc, copper, manganese and selenium. This makes the product relevant also for those who want a fermented supplement with a broad nutritional profile, not just isolated bacterial cultures.

Recommended use is 2 capsules daily, with or without food. Allowed to be used by adults. The recommended daily dose should not be exceeded. Dietary supplements should not replace a varied diet. Store in a dry, cool place and out of the reach of children. All use is at your own risk and should be considered in consultation with a doctor if necessary. Uno Vita does not claim that the product can cure disease, and the information is for informational purposes only.